COCK Glutinous Rice Glutinous rice flour 400g

Brand: Cock

Glutinous Rice glutinous rice flour

The culinary diversity of Thailand

In Thailand, food and its preparation play a very important role in everyday life. Great value is placed on fresh ingredients and a balanced diet. Besides rice or noodles as basic ingredients, typical Thai dishes are prepared with fresh local vegetables and fish or meat.

The flavour of Thailand

Traditional seasoning mainly uses pastes, spices and sauces. These are usually based on chilli, lemongrass, garlic, ginger or tamarind. Coconut milk can additionally provide a pleasant, creamy consistency. This allows the typical Thai enjoyment with the four classic flavours to be created. For those who like it hot, the dishes can be rounded off with hot spices.

Ingredients / Composition

Ingredients: glutinous rice 98%, water.

Instructions for use

Recipe for taro balls (Bua loy): Mix glutinous rice flour, taro purée and water and knead into a dough. Shape the dough into balls about the size of a walnut. In a pot, bring coconut milk, palm sugar, cane sugar and salt to the boil, stirring. Add the taro balls and cook until they float to the surface.

Warnings

Do not expose to direct sunlight.

Manufacturer/importer address

Asia Express Food, Kilbystraat 1, 8263 CJ Kampen, Netherlands.

Product data

• Free shipping to Germany and Luxembourg from €39, to Austria from €59
• 14-day right of withdrawal
• Questions? info@damrotech.com · +352 26945515